Monday, September 17, 2012

Health guide to good nutrition

Whether you're at your ideal weight or seek to reach your goal weight is simply a matter of burning more calories than you take in? The answer, in my opinion, no! Must improve the overall health of the body as well as weight gain or loss to be in the equation or you could be heading for problems. Good nutrition can help reduce the risk of a miriad health related problems, and are certainly more scary heart disease and cancer. Good nutrition, however, involves eating a lot of different foods, and monitor the consumption of certain food and drinks, and calorie count. Good meals provide balanced nutrition that reduces cholesterol, blood pressure and weight control assistance.
To function properly, your body must be the right combination of nutrients:

Carbohydrates. They are the main source of ammunition in your diet. The body uses carbohydrates to build glucose which can be used immediately or stored in the body at a later time. Too much glucose, however, fat is stored. There are two types of simple and complex carbohydrates -. Sugars are simple carbohydrates. Starches and fibers are complex carbohydrates.

Proteins. Protein helps your body build and maintain muscles and other tissues. They also work in the creation of hormones. Such as carbohydrates, protein surplus is stored as fat.

Animals and plants, and there are two main types of proteins. Can be a lot of animal protein causes high cholesterol in the blood, because it is rich in saturated fat.

Fat. As strange as it may seem, the fat is the last food that your body needs. It is in all forms of saturated and unsaturated. Saturated fat puts you at risk of health problems. Unsaturated fat is healthy, but if it goes through any kind of refinement process, it can become saturated fat.

Vitamins. It is also necessary nutrients. Different vitamins perform different tasks within the body. They can work with the metabolism to help energy levels for any task you can think of that you need to perform your body. It was also noted that certain vitamins can prevent disease.

For example, vitamins A, C and E, also called antioxidants may help prevent coronary artery disease by keeping the building occur on the walls of the arteries. There is a need vitamin B-1 for digestion and proper functioning of the nervous system. Required vitamin B-2 for the growth of normal cells. Vitamin B-3 helps to remove toxins from your body. Folic acid helps produce red blood cells. Vitamin D helps to absorb calcium. Vitamin K helps the blood to clot.

Minerals and trace elements. This is the last nutrients your body needs. And use a variety of operations in each of the various physiological. Minerals such as chlorine help make digestive juices. Phosphorus helps build strong bones. Can be found in the foods we eat, but with a trace element, and your body needs only a small amount. Salt is a nutrient your body needs final. Should not consume more than 2,400 mg per day, although it can increase blood pressure.

Must follow several guidelines for the establishment of a balanced diet and nutritious. First, in an attempt to consume two and a half cups of vegetables and two cups of fruit each day. When you make your selections for each day, make sure you choose a good choice. A good guide is to eat raw and many different colors as possible, which will help you choose from the subsets vegetables at least five four times a week.

You should eat at least three ounces of whole grain products each day. Must be at least half of your grain intake should be whole grains list. Milk must be part of a healthy diet. Consume at least 48 ounces of low-fat milk or dairy products on a daily basis. Fat intake should be between ten and thirty percent of the calories. Most can of fat you eat must be in the form of unsaturated fats, like saturated fats harmful to do a lot for your health. Require that meat and poultry, and dry beans, and milk or milk all be lean, low-fat or fat-free. Must be less than ten percent of calories should come from saturated fat, and should always try to avoid trans fats.

Fiber-rich fruits, and should, vegetables and whole grains are a regular part of your diet should potassium-rich foods. Alcoholic beverages should be consumed in moderation.

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